Taiyang International Co., Ltd. was officially established in Thailand in 1992, with a factory built in 1995. In 1997, it invested in a 4,500-ton ice storage facility, transitioning from trading fresh fruit to frozen fruit, overcoming fresh fruit preservation issues and extending product life. Through continuous transformation and upgrading, the company invested in vacuum drying equipment in 2010. Using rapid freezing and vacuum freeze-drying technology, it developed healthy and natural dried fruit and launched the "Fruit King" Thai dried fruit brand, which has not only successfully established itself in the market, but has also become a must-buy Thai souvenir for tourists.
